Wisconsin Folks: Danish Kringle
Eric Olesen demonstrates how to make Danish kringle. His family bakery, O & H Bakery in Racine, was founded in 1949 and currently sells 5,000-6,000 kringle per week. The video was produced by the Wisconsin Arts Board for its Wisconsin Folks project. Visit Wisconsin Folks to learn more about the project, or find the Olesen family's popular kringle recipe at PortalWisconsin.org's EAT @ Wisconsin online cookbook.
Duration: 3 min.
Collection: Eat @ Wisconsin
Interest Area: Culture
Keywords: Wisconsin foods, foodways, ethnic foods, baking, folklife, cultural history
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